We took a limited amount of Yarra Valley Shiraz grapes from the annual vintage, and stepped them in gin for eight weeks to make our Bloody Shiraz Gin.
Colour: incredibly rich, deep purple colour, which turns irisdescent pink when mixed with tonic or soda.
Nose: Aromatically it has fresh pine needles, citrus and spice, and a clear peppery, dense raspberry character.
Palate: lovely and sweet.
Finish: a long juniper and spice character.
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